Big Fat Cakes

Cheesecake Poire Chèrve

Silky, smooth, luscious cheesecake made with goat cheese. Goat cheese might not be a go-to choice of cheese for a cheesecake, but it is a healthier substitute for cream cheese and adds dimension to this dessert

Black Magic Cake

The magical part about this cake is that it's as dense in flavour as a truffle cake, but the sponge is as light as a white cake. It's the best of both worlds. Covered in a silky, smooth chocolate ganache, this cake is a dream. It's easy to make and decorate.

Lemon Poppy Cake

A tender, moist cake filled with crackling poppy seeds and zesty lemon, topped with a smooth, silky cream cheese frosting. This cake is next to perfection with its subtle flavours and brilliant texture.

Chocolate Truffle Cake

The glorious chocolate truffle cake. It's a beautiful, timeless chocolate cake, and its dense chocolate flavour comes from melted chocolate which also helps create a moist sponge. This cake, along with its rich sponge, has a homemade cookie butter filling made with Tim-tams that is so easy to make you can use the leftover butter as a spread.

Banana Split Cake

The mouth-watering banana split sundae inspires this cake. It's the best birthday cake you can bake for a loved one. The flavours of the sundae are distributed in all the layers of the cake to give a wholesome experience.

Papaya Tea Cake

Looking for a perfect summer tea cake that's fluffy, light and moist? This papaya tea cake is just the cake for you. The sponge is tender and flavoured with rich papaya puree. Papaya is not a go-to cake flavour, yet it blends well when baked into a cake.

Fruit Cake

A lovely sponge cake filled with creamy fruit custard and jelly, covered with orange mascarpone frosting. This cake recipe is designed to let the fruits shine out. The frosting is flavoured with sweet and citrus orange, and the custard is filled with fruit chunks.

Marble Cake

The beautiful classic marble cake. It combines vanilla and chocolate, and this cake is structured like a cloud with the flavours of the heavens above, served with a silky, smooth chocolate ganache that melts right in your mouth.

Pavlova

A delicate meringue-based dessert, the Pavlova. It's crunchy on the outside, light and fluffy on the inside. One bite of the pavlova, and you'll be transported to heaven. Traditionally served with whipped cream and fresh fruits.

Blackberry Banana Cake

The star of the show 'Blackberries', these little black beast flavour this cake to the heavens above. With their sweet and sour nature, they are perfect for a victorian sponge loaded with sugar. They not only balance the sweetness but bring hints of tartness to the cake.

Victoria Sponge Cake

My take on a classic dessert from the Queen. A light, fluffy sponge filled with sweet berry compote and silky chantilly cream. This dessert is perfect for a formal gathering, it's easy to bake and once assembled, it's ready to be served.

Boston Cream Pie

Boston Cream pie isn't a pie at all. Instead, it's a soft, fluffy sponge cake filled with a thick layer of pastry cream and a generous serving of chocolate ganache. How can you not love this dessert? It has everything one can dream of in an ideal cake, and all elements in this dessert work together to create a wholesome experience. Try this decadent dessert today.