Neapolitan Affogato

Affogato in Italian translates to 'Drowning'. Ice cream quite literally drowns in coffee in this dessert. Adding ice cream to coffee creates a light, fluffy texture that melts in your mouth, leaving with a bitter-sweet melody. The coffee tones down the sweetness of the ice cream, making a well-balanced dessert after a hearty meal.

Serves: 1

Ingredients

1 scoop Vanilla ice cream

1 scoop Chocolate ice cream

1 scoop Strawberry ice cream

1 Espresso shot

Method

Step 1

Add vanilla ice cream, chocolate ice cream, strawberry ice cream, and an espresso shot in a glass. And serve instantly.

Tips

1. You can use any ice cream you like.